Growing peanuts: Everything you need to know to grow your own peanuts

1. Select a Planting Location:

Sunny spot with well-drained, sandy loam soil.

Requires 6-8 hours of sunlight daily.

2. Prepare the Soil:

Slightly acidic soil (pH 5.8-6.2).

Loosen soil to 12 inches deep; mix in compost.

3. Planting:

After the last frost, when soil is above 65°F (18°C).

Sow 1-2 inches deep, 4-6 inches apart in rows 24-30 inches apart.

4. Watering:

Keep soil consistently moist but not waterlogged.

Water at the base of plants.

5. Mulching:

Apply mulch to retain moisture, suppress weeds, and regulate temperature.

6. Fertilizing:

Use balanced or low-nitrogen fertilizer.

Fertilize at planting and midway through the season.

7. Pest and Disease Management:

Monitor for pests like aphids and root-knot nematodes.

Ensure good drainage to prevent fungal diseases.

8. Supporting Plants:

Peanuts usually don’t need staking; allow space for vines to spread.

9. Harvesting:

Ready 120-150 days after planting, when leaves yellow and plant dies back.

Dig plants gently and remove peanuts from roots.

10. Curing and Storing:

Cure in a warm, dry, ventilated area for 2-3 weeks.

Store in airtight containers in a cool, dry place; freeze for long-term storage.